Steakhouse
Restaurant in Port Phillip

As the name indicates, steakhouse is a steak lover's paradise. With floor-to-ceiling windows that enable diners to have a water view, you will have a hard time concentrating on your meal. If steak fails to excite your tastebuds, there are seafood options including oyster and calamari. You can also order the more exclusive wagyu, which has been grain fed for 400 days. A range of options include the arabica dusted yearling grade beef and certified australian angus beef. Popular spot for birthdays and christmas parties.

Online Bookings are subject to availability and must be submitted at least two stuffed business days in advance. Eye Fillet The most tender, lean and gentle in flavor. Eye fillet one side and porterhouse on the other. Condiments available include total grain mustard, Dijon mustard, warm English mustard and horseradish. Cuban Mojito Fresh mint, lime juice, cane sugar, white rum and soda water. Tequila Sunrise Tequila, orange juice and grenadine. Cosmopolitan The glamorous Sex the City Como is shaken with vodka, orange liquor and crushed new lime. Strawberry Passion Strawberry, passion fruit, summer citrus shaken to create sweetness with fragrant aroma. Citrus, grapefruit and lychee with hint of vanilla. Great all rounder for payback warm summer. TWO BIRDS Sunset Ale VI 10 Pale, wheat and crystal malts to produce the round, rich, toffee notes. cricketers ARM Captain’s I.P.A VI 9 Captains IPA is brewed using two specialty malts for a rich toffee flavor with a complicated fusion of aroma and bitterness hops to deliver an intense, yet level taste. Packed bodied wine with chewy velvety tannin and luscious layers of intense varietal fruit and savory notes. The dismal current fruits run the length of the palate and provide the focus from which the palate builds on. There is great balance to the wine with firm yet pliable tannin and French oak combining harmoniously. This Shiraz has spice pepper on the nose, leading to cherry and light plum with nice integrated tannin enhancing the full palate. Voluptuous, mouth filling palate and excellent weight. Powerful flavors of dismal pepper, dark cherry, spice and blackberry emerge. We can also tailor a menu for your event. Offer the gift of a delicious meal and your loved one with a dinner for 2 at Melbourne’s best steak house. The plastic gift cards are credit card sized and can be personalized with the recipient’s name and brief message. We are unable to replace if lost or stolen. Located in the Melbourne Docklands and offering some amazing waterfront views, Steakhouse 66 is one of those honesttogoodness steakhouses that does grills (and everything else) right. Beginning in Melbourne that not impartial met our expectations but smashed them Jake S. The staff were exceptionally brilliant and I commend you all for such a quality experience.